WHY DRINK KOMBUCHA?
Advocates say kombucha helps your digestion, rids your body of toxins, and boosts your energy. It's also said to boost your immune system, help you lose weight, ward off high blood pressure and heart disease, and prevent cancer. In our life path towards these risk taking adventures, my husband Jason and I came to know and fall in love with this probiotic tea beverage called kombucha. We began drinking this low sugar beverage at least two days a week, and then it became daily, many times multiple times a day.
We ordered our first scoby and set off on our journey to make our very first gallon of kombucha. Little did we know we would have this extreme excitement in fermenting foods. We became obsessed with watching and waiting for our beautiful probiotic tea process into fermented kombucha. We started trying all kinds of fruit and herb flavor combinations, and fell in love with this low sugar, healthy probiotic beverage. It was making us feel great, look great, and we said to ourselves, we have to share this with the rest of the world!
